Delicious Wedding Menus

Allow us to create a Wedding Breakfast menu, fit for your perfect wedding day.

Our team of talented chefs will prepare a memorable meal for you and your guests to celebrate your special day at The Bedford Hotel.  We take pride in using the very best season ingredients, from local farmers, fishermen and producers.

We will help you put together the menu for your day – either a tempting set-menu for all your guests, or a selection of starters, main courses and desserts from which your guests can choose in advance.

We also offer a tempting Dressed Buffet option for your Wedding Breakfast – and a range of savoury and sweet treats for your evening buffet reception.

Naturally we have vegetarian options too, and we can cater for any special dietary requirements with advance notice.

Sample Wedding Breakfast Menu

Roast tomato, garlic & rosemary velouté

Creedy Carver chicken terrine
ham hock, piccalilli, pickled shitake

Brixham crab ravioli
bisque, curry oil

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Fillet of Devon beef
shallots, garlic, braised shin Wellington

Loch Duart salmon
crushed new potatoes, olives, tomatoes, pak choi

Asparagus risotto
pickled vegetables, aged balsamic, truffle oil

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White chocolate & honeycomb mousse
gingerbread ice cream, gingerbread meringues

Baked cheesecake
orange, pistachio, praline

“Everything Chocolatey”
white chocolate marquis, dark chocolate tart, chocolate hazelnut mousse, peanut butter ice cream

Champagne toast
Fillet of beef
Dessert at the Bedford Hotel
Wedding reception in Gallery 26 at The Bedford Hotel
Wedding day treats